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BACON-WRAPPED SMOKIES WITH BROWN SUGAR AND BUTTER


😍My Grandma Made this BACON-WRAPPED SMOKIES WITH BROWN SUGAR AND BUTTER, y’ all help me make her day with compliments …Thanks πŸ₯°πŸ₯°

Ingredients:

β€’ 1 pound bacon, cut into thirds

β€’ 1 pound Lil’ Smokies (small sausages)

β€’ 1 stick butter

β€’ 2 cups brown sugar

HOW TO MAKE BACON-WRAPPED SMOKIES WITH BROWN SUGAR AND BUTTER:

Step 1: Ready the oven. Preheat it to 375 degrees F.

Step 2: Divide the bacon into thirds, then wrap the smokies with it.

Step 3: In a single layer, transfer the smokies wrapped with bacon in a baking dish.

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Step 4: With a cup of brown sugar, melt the stick of butter, stirring until well combined.

Step 5: On the smokies and bacon, pour the butter and brown sugar mixture. Then, evenly sprinkle over the other cup of brown sugar.

Step 6: Place inside the preheated oven and bake for about 15 to 20 minutes. Adjust the heat to degrees F and bake for another 5 minutes or longer to crisp the bacon

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