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Blackberry Dumplings

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Blackberry Dumplings 😍😍 Don’t LOSE this recipe!!

● INGREDIENTS:

-1 quart fresh blackberries.

– 2 cups white sugar.

– 2 cups all-purpose flour.

– 2 cups water.

– 1/4 cup shortening.

– 1/4 cup milk.

– 1 large egg yolk.

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– 2 tbsp softened butter.

– 1 tsp cinnamon powder.

– 1 tsp salt.

● DIRECTIONS:

– STEP I – In a large saucepan, place blackberries, water, butter, cinnamon powder, and sugar. Cook over medium heat until form a sauce. Stir occasionally.

– STEP-II – In a mixing bowl, whisk the flour and salt. Add shortening, egg yolk, and milk. Mix until the flour mixture is moistened

– STEP III – Divide the dough in half and shape into small balls, then drop them into the blackberries sauce.

– STEP IV – Simmer the dumplings over medium heat for 10 to 12 minutes.

Written by Allen Wingate

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